You are swiss cheese!
You are pale yellow, nutty-flavored cheese with large holes. You are indifferent to the world around me. You are dreamy and often lost in my thoughts.
Swiss has a firmer texture than baby Swiss, and is known for being shiny, pale yellow with large holes. Flavor is mild, sweet and nut-like. It is an American imitation of the Swiss Emmental. The process is specifically designed so that no rind forms on the cheese (maturing takes place in vacuum-packed plastic wrapping) for mass-production purposes. The taste of the cheese is very mild. It can be eaten with apples, pears, grapes and thinly-sliced prosciutto ham and salami, fruity white wine, aged red wine, crane-raspberry juice, tomato or vegetable juice. [ Country: United States || Milk: cow milk || Texture: hard ]
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<a href="http://cupped-expressions.net/cheese/quiz/" TARGET=NEW><img src="swiss01.gif" border=0 width=29 height=29 alt="I am swiss cheese!"></a>
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<a href="http://cupped-expressions.net/cheese/quiz/" TARGET=NEW><img src="swiss02.gif" border=0 width=118 height=32 alt="I am swiss cheese!"></a>
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<a href="http://cupped-expressions.net/cheese/quiz/" TARGET=NEW><img src="swiss03.gif" border=0 width=226 height=93 alt="I am swiss cheese!"></a>
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Cheese Test: What type of cheese are you?
<a href="http://cupped-expressions.net/cheese/quiz/" TARGET=NEW><img src="swiss03.gif" border=0 width=226 height=93 alt="I am swiss!"></a><br><b><a href="http://cupped-expressions.net/cheese/quiz/" TARGET=NEW>Cheese Test: What type of cheese are you?</a></b>
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